Sambal Nasi Lemak (100g)
Description
Sabli’s Sambal Nasi Lemak in pouch features a rich, aromatic blend of chilies, onions and spices cooked slowly to achieve the classic sweet-spicy Bruneian-style nasi lemak profile. Thick, fragrant, and full of depth, this sambal enhances coconut rice dishes and complements fried anchovies, eggs, chicken, and side dishes effortlessly. The hygienic pouch packaging maintains freshness while offering convenience for busy households, catering services, and ready-meal preparations.
Product Details
| Ingredients/Composition | Shallot (23.5%), Sugar (16%), Palm Sugar (13.5%), Chili (11.8%), Cooking Oil (9%), Water (8%), Ginger, (6%), Garlic (5.8%), Tamarind (3%), Salt (3%) |
|---|---|
| Weight/Size | 100g |
| Production Capacity per month | 75,000units |
| Minimum Order Quantity (MOQ), if any | 7,500 units |






